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Friday, March 28, 1986
The Journal Herald
Dayton, Ohio
Dear Miss Manners,
The restaurant my family and friends and I can afford almost always
serves baked potatoes
wrapped in foil. This is one of my favorite foods, but I never know if
I should unwrap
the potato completely, or just fold back the foil.
GENTLE READER: The issue of trash on the restaurant table --sugar
packages, cellophane from
crackers, potato foil -- puzzles people because they assue it has a
right to be there. They
also assume that restaurants meet the social standards of correct
service, so there must be
a correct way of dealing with all that rubbish.
Oh, Miss Manners knows about health regulations and all that. She is
not trying to ban the
little papers but is only cautioning you that they are outside the
dictates of proper service.
Therefore, you must deal with them in the simplest, most practical way,
which is to remove
them, crumple them to reduce the volume and place them out of the way
on the side of the table.
© 1986, United Feature Syndicate, Inc.
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